A verdant blend of parsley, capers, cashews, garlic and anchovies.
Use Sabato salsa verde as a condiment for chicken and meats, serve with hard boiled eggs or add a little extra virgin olive oil and stir through freshly cooked seafood, boiled potatoes or green vegetables.
Olive oil (57%), parsley (21%), cashew nuts, capers (7%), salt, corn starch, garlic, wine vinegar, anchovy (fish) powder, lactic acid, citric acid.
Contains fish, cashew nuts and sulphites.
DAIRY & GLUTEN–FREE.
No added sugar, artificial colours or flavours.
NUTRITION INFORMATION
|
Servings per package: 5
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Serving size: 26 g
|
AVERAGE QUANTITY
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per 26 g
|
per 100 g
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Energy
|
619.9 kJ
|
2384 kJ
|
Protein, total
|
1.1 g
|
4.3 g
|
- Gluten
|
0 g |
0 g
|
Fat, total
|
15.3 g
|
59.0 g
|
- Saturated
|
2.5 g
|
9.6 g
|
Carbohydrate
|
1.5 g
|
6.0 g
|
- Sugars
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0.36 g
|
1.4 g
|
Sodium
|
280 mg
|
1080 mg
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Sabato’s range is inspired by the source of our superb ingredients - Europe. All of our products are lovingly made using carefully selected, top-quality sourced ingredients.