B.Langhe Torta Di Nocciole
B.Langhe Torta Di Nocciole is backordered and will ship as soon as it is back in stock.
Description
Description
This traditional flat hazelnut cake has its roots in the peasant tradition and the fertile lands of the Piedmontese Langhe area. Refined over the centuries, it has become an icon of Piedmontese pastry and is appreciated for its simplicity, authenticity and rich flavour.
The goodness of this hazelnut cake lies in the quality of the ingredients used. IGP Tonda Gentile del Piemonte hazelnuts are at its heart and their special flavour gives the cake its distinctive character.
Serve the hazelnut cake traditionally with a dollop of zabaglione and/or cream, which further enhance the flavour of the cake. Moscato and Passito wines also make a great match.
Producer
Producer
Established in 1977 in Alba (Piedmont, Italy), B.Langhe remains passionate about the Langhe countryside and the traditional ingredients and recipes of the Piedmont region.
Through determination, a strong work ethic and creativity they have expanded their artisan production to share an authentic taste of their beloved region, with their exceptional range of traditional Italian biscuits, cuneesi and chocolate truffles.
B.Langhe Torta Di Nocciole
