Spring Eating
Spring Eating is backordered and will ship as soon as it is back in stock.
Description
Description
A fabulous selection of ingredients to inspire your spring eating, complete with a couple of snacks to enjoy while you cook. Think fresh, vibrant flavours that are light, bright, and perfect as the days grow warmer. Included are seasonal recipes and helpful 'how to use' cards so you can make the most of every ingredient.
Our Spring Eating Contains:
- Pons JANIROC varietal garden extra virgin olive oil 250ml
- Girolomoni grano duro torchiette 500g
- Sabato hot artichoke bruschetta 280g
- Losada pitted manzanilla olives 169g
- Giusti white grape must vinegar 250ml
- El Navarrico haricot beans 700g
- Sabato organic all'arrabbiata pasta sauce 360g
- El Navarrico piquillo pepper stuffed with bacalao
- Torres black truffle potato chips 40g
- Verduijn's mustard wafers 75g
Presented boxed.