Premium New Zealand new season walnuts, sweet and creamy with no bitterness. Fresh from Canterbury and grown from local cultivars. Perfect for decorating afghans!
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This salad produces a colourful bowl of flavour. Crunchy cabbage, radicchio and fennel are paired with a sprinkle of walnuts and freshly grated Parmigiano, then lightly drizzled with a mustard and balsamic dressing.
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