Double Valrhona Chocolate Muffins with Olive Oil
Treat yourself to these irresistibly rich double chocolate Valrhona muffins, with a subtle hint of olive oil. Customise them with your favourite nuts or fruits, and be prepared to watch...
-
Read more -
Read moreGluten-Free Baked Cinnamon Doughnuts
Indulge in these irresistibly light and fluffy doughnuts—you'll find that one just isn't enough! Coated in butter and cinnamon, they're a delectable sweet treat ideal for entertaining a crowd. For...
-
Read more
Valrhona Chocolate Berry Fudge Cakes
Indulge in this exquisite Valrhona chocolate berry fudge cake using this recipe by Julie Le Clerc. It is a perfect combination of indulgence and love. Pair with one of our beautiful...
-
Read more
Marmalade Crostata
This offers a harmonious blend of sweetness and citrus tang. Perfectly balanced, it is a delightful treat for any occasion.
-
Read more
Chocolate Brownie Cheesecake
This decadent and delightfully rich Julie Le Clerc dessert could be just what you are looking for when there is a special occasion to celebrate. This fabulous combination of luxurious...
-
Read more
Mille Feuilles With Dulcey Namelaka Cream
Light and crispy pastry filled with a delicious smooth and fluffy dulcey namelaka, a wonderful desert or afternoon pick me up!
-
Read moreSalvagno Olive Oil and Lemon Syrup Cake
Indulge in this delicious, succulent, lemon syrup cake by Annabel Langbein, with an added Sabato twist of Salvagno olive oil. This oil is vibrant and grassy with notes of almond, complementing...
-
Read more
Chocolate Polenta Cake with Coffee Mascarpone
Indulge in this decadent, wonderfully presented chocolate polenta cake with a smooth coffee mascarpone on top. The perfect cake for celebration or feeing a crowd!
-
Read moreLayered Lemon Meringue Celebration Cake
A glorious polenta-based cake layered with lemon curd and finished with torched meringue frosting, fitting for the grandest celebrations. Serve with a glass of Sichel Sauternes and enjoy!
-
Read more
Gluten-Free Lemon Meringue Tart
A decadent and zingy gluten free tart, perfect for entertaining or those with a sweet tooth.
-
Read more
Chocolate Hazelnut Thumbprint Cookies
Indulgent Valrhona hazelnut cookies that are just the right amount gooey as they are chewy, sure to be gone in moments.
-
Read more
Dark Chocolate Cake with Water Ganache
Utterly indulgent, this Julie Le Clerc cake is chocolate-forward and showcases the premium taste of Valrhona cocoa - intense, finely ground, bittersweet pressed cocoa of the highest quality. Spreading raspberry jam...
